5 Tips for Positioning a Sustainable Brand
Michelle Barry, Ph.D., senior VP of The Hartman Group, has been studying consumer behavior in relation to sustainability for two decades. She offers five tips for those looking to effectively position a sustainable brand in the minds of customers:
Speak to consumers using their own words to describe sustainability.
Link your product or service to a personal consumer benefit if possible.
Understand that sustainability isn't just about environmental concerns.
Tell consumers the story behind your sustainable product.
Connect “value” with quality in the current economic downtown.
Want to use this article? Click here for options!
© 2012 Penton Media Inc.
Acceptable Use Policy blog comments powered by Disqus
Sign up for FM's events, products and services!
advertisement
NRA Show Videos & Issue Highlights
- Bake'n Joy - Learn how
easy it is to bake the Perfect Muffin with Bake’n Joy’s premium prescooped, predeposited muffin
batters.
View the video - The Clymate IQ Is Pure Genius
See new products, services and ideas we found at the 2011 show.
View more sponsored videos
advertisement
advertisement
Photo Gallery
Food Management is now on:
|
![]() |




ShareThis
Recipe Search



