Blog Contributors

Mike Buzalka

Mike Buzalka is executive features editor of ...

Tara Fitzpatrick

Tara Fitzpatrick is associate editor of ...

Is Trayless Dining a Mistake?

Study finds trayless leads to less salad, more dessert and more food waste....More

Julie Jones

 

Julie Jones has more than 25 years of experience as a leader in hospital based food and nutrition services.  Julie is currently Director of Food and Nutrition Services for the Ohio State University’s Wexner Medical Center in Columbus, Ohio.  In this capacity,...

John Lawn

John Lawn has served as editor-in-chief /associate publisher of ...

Feb 13, 2014

Whole Foods Announces New Cashless Initiative

New Cashless Strategy Coming from Whole Foods....More

Jeff Nelken

Jeff Nelken is a food safety/HACCP expert who specializes in food safety and accident prevention in foodservice. Check out Foodsafetycoach.com for more information about Jeff and his work.

in Coaching Food Safety Jun 11, 2014

Even When Busy, Always Take Food Allergies Serious

Food safety blogger Jeff Nelkin says food allergies can be deadly serious and offers some tips on how to be prepared to handle them....More

Eric Stoessel

Eric Stoessel became editor-in-chief at Food Management in March 2013 after spending seven years with Penton as Features Editor at Restaurant Hospitality and Managing Editor at Lodging Hospitality. Prior to that he spent a decade working in newspapers.

in Editor's Note Jun 11, 2014

School FSDs Aren’t Against Healthy Eating

Editor Eric Stoessel says despite what you may read, school foodservice directors aren't against healthy eating....More

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