YIELD: 6 SERVINGS 4 Tbsps. melted butter, until fat separated from the solids1 wheel (Kilo) Brie cheese, not over ripe8 phyllo dough sheetsFreshly ground black pepper, to taste1 qt. cold water1 lemon2 Granny Smith apples½ cup granulated sugar¼ cup apple cider vinegar½ cinnamon stick½ cup whipping cream, (liquid form)4 egg yolks3 Tablespoons Buckwheat honey, or any other favorite honey2 Tablespoons mead (honey wine), or a favorite dessert wine12 tarragon leaves 1. Warm butter until melted ...

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