Compass Allies With Pura Vida
ompass Group has signed a five-year strategic partnership with Pura Vida Coffee through which Compass will present Pura Vidas coffee, tea and hot chocolate
Purdue Cereal Bar Running Hot
Purdue University has found great success with an all-day cereal bar concept it developed in-house. Called Loops, it sits in the Memorial Unions Urban
Breakfast Cazuela
Yield: 25 servings 12 oz. packaged peppered gravy mix 24 eggs 34 cup cilantro, chopped 2 lbs. packaged sweet corn muffin mix 16 oz. water (as called for
New Mexico Tops in Breakfast
New Mexico leads the nation in providing free/reduced breakfasts to low-income children, according to a report from the nonprofit Food Research and Action
Texting ... Texting ...
TEXTING ... TEXTING 1-2-3 The University of Texas-Austin is using a text messaging service to transmit promotional offers to potential customers, says
New Upscale Eatery at Wachovia Center
Aramark has opened the upscale Cadillac Grille on the Club Level of Philadelphias Wachovia Center arena, home of both the Philadelphia Flyers and Philadelphia
On-the-Go Omelet
Yield: 12 servings 12 slices white bread 6 oz. cooked and crumbled, seasoned breakfast sausage 12 large eggs, beaten 34 cup salsa, medium to hot flavor,
Death Be Not Gluttonous
If you knew you were going to die what would you have for your final meal? That was a question posed to 50 famous chefs by photographer Melanie Dunea.
Jerry White Appointed
Jerry White has been appointed to the position of publisher of Food Management magazine. White, a foodservice publishing veteran, counts nearly 30 years
Frittata with Onion, Basil and Tomato
Yield: 12 servings 3 large onions (about 6 cups) 9 Tbsps. olive oil (divided) 3 cups fresh chopped tomatoes (or canned) 112 cups chopped fresh basil 18
