YIELD: 6 servings 1 Tbsp. olive oil or unsalted butter 1 large leek, white and pale green parts only, cleaned and diced 1 rib celery, finely diced 2 shallots,minced 1 clove garlic, minced 3 cups vegetable broth 2 cups plain Silk soymilk 2 cups fresh or frozen (and thawed) corn kernels 2 medium potatoes,peeled and finely diced 1 bay leaf 1⁄2 tsp. fresh thyme 1 tsp. kosher salt 1⁄2 red bell pepper; seeded and finely diced Freshly ground black pepper 1 to 2 Tbsps. chopped chives or fresh ...

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