University of Kansas Dining Services has opened an organic/all-natural retail outlet called MarketFresh in its The Market retail café in the Kansas Union. MarketFresh will feature organic and all-natural snack items, to-go soups and salads and produce. “The addition of MarketFresh to KU Dining Services’ growing portfolio of high-end offerings is an exciting one,” says Nona Golledge, director of KU Dining Services. “Our customers are aware of— and appreciate—organic, all-natural products and we are happy to now offer such a variety in one place.” MarketFresh’s offerings will run the gamut from organic and all-natural granola and fruit to dairy products, sandwiches with organic bread and meats, soups and premium packaged salads. Companies that will be represented in MarketFresh include Organic Valley, Wildwood Farms, Nature’s Path, GeniSoy, Annie’s Homegrown, Horizon Organic, Larabar, Bear Naked, Rudi’s, Spectrum, Applegate Farms, Nature Valley, Annie Chun’s and Food for Life Baking Co.