The product description on this page is more than a year old and may or may not still be available as described here. Interested FM readers should contact the product manufacturer directly or contact local foodservice distributors to check on its regional availability. Tyson smoked meats—Beef Brisket, Pulled Beef and Pulled Pork—are all naturally wood smoked for up to 12 hours. Dry marinated with a signature rub, they are fully cooked for consistent appearance, taste, aroma and texture. ...

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