INGREDIENTS:Thai BBQ Sauce: 1 3/4 cups hoisin sauce 1 ½ cups oyster lauce 1 ½ cups plum sauce 3/4 cup kecap manis (Indonesian soy sauce)* 3/4 rice vinegar ½ cup dark sesame oil 1/3 cup coarsely chopped cilantro leaves 1/3 cup Thai sweet chili sauce 1/3 cup vegetable oil ¼ cup water 3 Tbsp. minced fresh ginger 3 Tbsp. toasted sesame seeds 2 Tbsp. minced garlic 2 Tbsp. minced lemongrass 2 Tbsp. Vietnamese chili garlic sauce 24 cups jasmine rice with chives 6-9 lbs. fully cooked beef pot roast, ...

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