Sodexho Corporate Services Division has been named the new restaurant provider for St. Bartholomew’s Church in midtown Manhattan. As part of its program, Sodexho will develop a new sustainable concept for the onsite restaurant at St. Bart’s, which includes indoor/outdoor facilities and catering services. It will also collaborate with St. Bart’s to create a more flexible indoor space for dining and special events, as well as improve operations for the popular outdoor terrace. Sodexho will ...

Register to view this Article

Why Register for FREE?


Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.