Smith College plans to open a campus pub on a trial basis lasting until spring break, according to the school’s Sophian newpaper. Plans call for turning an existing television lounge in the basement of the Campus Center into an outlet that will serve beer and wine (as well as non-alcoholic beverages) along with pub food like nachos, mozzarella sticks and Buffalo wings from 9 pm to 1 am Friday and Saturday nights. The lounge will also have foosball and air hockey tables as well as some new ...
Register to view this Article
Why Register for FREE?
Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.