YIELD: 12 servings 12, 12 oz. precooked golden brown sausage patties 6 Tbsps. butter 12 large eggs 12 English muffins, split, toasted 3/4 cup cream cheese 1/4 cup green onions or chives, chopped Prepared cranberry chutney (optional) Heat sausage according to package directions. Meanwhile, melt butter in a large skillet over medium heat. Carefully crack eggs into hot butter in skillet, cover and cook 3 minutes or until eggs are set with soft centers or longer to desired doneness. To ...
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