Northwestern University's primary campus is in Evanston, IL. It also operates a downtown Chicago campus (mostly dedicated to graduate school students and the Kellogg Education Center). Foodservices are managed by Sodexo, except for those at the Kellogg School of Business, which are operated by Aramark.
Foodservice website: www.northwestern.edu/nucuisine
Meals served: 2.8 million transactions/year
Annual Revenue: Retail: $7.78 million
Catering: $3.05 million
Resident: $16.28 million
FS employees: 315 Exempt Staff (Managers): 43
Enrollment: 7,826 undergraduate students (about 4,000 are residents and required to participate in a meal plan); 5000 graduate students.
Points of Service: At Evanston: 6 resident dining halls; the Norris University Center, with 6 retail outlets and catering; 7 satellite locations, four c-stores; and a faculty dining room. The Chicago campus has 5 retail outlets and catering at the Kellogg Education Center, Northwestern Medical School and Law School.
Key personnel: William Banis, Vice-President of Student Affairs; Garth Miller, Executive Director of Housing and Food Services; Rick Thomas, Executive Director of the Norris University Center; Paul Komelasky, District Manager of Sodexo Campus Services.