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INGREDIENTS:1 ½ oz. Bacardi Limón Rum
1 ½ oz. Cruzan Orange Rum
1 oz. orange juice
1 oz. sweet ‘n’ sour
2 oz. iced herbal teaDIRECTIONS:Shake and strain. Garnish with orange slice.
House specialty glass, with ice. Pour ingredients into iced mixing glass.SERVINGS:1 serving
