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A new guide from the WISCONSIN MILK MARKETING BOARD offers chef-driven ideas and applications that incorporate the flavor and versatility of Wisconsin Cheese into an array of tempting appetizers. With more than 450 varieties, types and styles, Wisconsin Cheese offers many possibilities for adding bold flavors and unique textures to appetizers. For your free copy of "Wisconsin Cheese Presents: Inspired Creations for Appetizer Menus," visit www.foodservice.wisdairy.com.