INGREDIENTS:12 small beets, trimmed 2 Tbsp. pickling spices 2 Tbsp. apple cider vinegar ½ tsp. kosher salt 18 large hard-cooked eggs, peeled 3 lbs. Yukon Gold potatoes, cooked and peeled 3 small red or purple onions 2 cups Granny Smith apples, diced 12 slices lean hickory-smoked bacon, cooked crisp (reserving fat) and crumbled ½ cup shallots, chopped 10 oz. walnut oil or canola oil 1/3 cup apple cider vinegar 2 Tbsp. coarse-grain mustard 2 tsp. Sugar 1 bunch fresh dill weed ½ cup chives, ...
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