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Home > Archive > The Massachusetts Port Authority plans to add a Todd English-operated Bonfire restaurant unit and a new food court as part of a 20,000-sq.ft. expansion of Logan International Airports busiest concourse

The Massachusetts Port Authority plans to add a Todd English-operated Bonfire restaurant unit and a new food court as part of a 20,000-sq.ft. expansion of Logan International Airports busiest concourse

May 14, 2007 FM Staff | Food Management

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