By Ron Harrison CLEAN: A good sanitation program prevents pests. As a restaurant owner, word of mouth can make or break your business. All it takes is one bad review to damage your reputation and your bottom line. So the last thing you want to be associated with is pests. A pest sighting in a restaurant can turn customers off and, if the problem goes untreated, can lead to the health department closing your establishment. A good sanitation program is one of the most effective methods ...

Register to view this Article

Why Register for FREE?

 

Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.