INGREDIENTS:12 lbs. zucchini, cut 3 inch to 4 inch long 6 gallons boiling water 2 Tbsp. salt 1 ½ qts. olive oil 3/4 lb. walnuts 3/4 lb. Parmesan cheese, grated 2 Tbsp. lemon juice 1 Tbsp. McCormick Pure Ground Black Pepper 2 Tbsp. salt 2 Tbsp. McCormick California Style Garlic Pepper 1 ½ tsp. McCormick Cracked Black Pepper 3/4 cup McCormick Key West Style Seasoning 7 ½ lbs. shrimp, peeled, deveined, 30/60 count, cooked, cooled 3 cups butter, unsalted 1 ½ cups McCormick California Style ...

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