Looking to steering students toward fruits and vegetables? The Produce for Better Health Foundation has developed two colorful guides that might help. Promoting variety, these guides can also helps schools to meet new wellness requirements. The Successful implementation Models for increased Fruits and Vegetable Consumption handbook contains 16 model interventions for successful strategies toward increasing fruit and vegetable consumption among school children. The handbook was developed ...

Register to view this Article

Why Register for FREE?

 

Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.