The Cheese and Veggie Seasonal Pairings program by Emmi-Roth Kase USA is inspired by autumn. Find crisp fall flavor ideas, like this Heirloom Beet Salad with Chevre & Crème Fraiche, drizzled with olive oil and topped with chives and almonds. Other suggestions include Fontina and Butternut Squash and Artichokes with GranQueso or Buttermilk Blue as a creamy spread, kid-friendly pairings and more. Go to for more information.

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