The product description on this page is more than a year old and may or may not still be available as described here. Interested FM readers should contact the product manufacturer directly or contact local foodservice distributors to check on its regional availability.
Operators can enter their favorite fruit recipes in the DOLE Frozen Fruit recipe contest. Grand prize is a trip to California's Napa Valley and a class at the Culinary Institute of America's Greystone facility. Recipes can be entered in four categories: beverages/ smoothies, desserts/baking, salsas/sauces and entrees. Call 800-723-9868 or visit www.dolefoodservice.com