INGREDIENTS:Corn Crust: 4 ears corn 1 cup flour 1 tsp. red chili powder 1 tsp. black pepper 1 tsp. kosher saltCorn Sauce: 5 ears yellow corn 1 large white onion 3 garlic cloves 7 cups water 2 Tbsp. unsalted butter 1 sprig of thyme 1 bay leafSmoked Pepper Relish: 1 red pepper 1 oz. olive oil ½ oz. red wine vinegar 8 cilantro leaves, choppedLemon Boniato Mash: 4 peeled, diced boniato (white sweet potato) 2 ½ oz. butter 3 ounces sour cream 2 fresh lemons, juice only 2 Tbsp. chopped chives to ...

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