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Chongo Loco Frozen Mocha

Dec. 31, 1999 Food Service Search Staff | Food Management

INGREDIENTS:1 oz. Torani Chocolate Mocha Sauce
½ oz. Torani Creme de Banana syrup
2 shots espresso
4 oz. milk
2 cups iceDIRECTIONS:Add ingredients to blender; blend until smooth.SERVINGS:1 servingPHOTO CREDIT:Photo Credit: TORANI

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