Yield: 12 Servings 5 cups dried bread cubes 3 whole green onions, minced 1 Tbsp. fresh ginger, grated 1 Tbsp. garlic, minced 1 Tbsp. vegetable oil 4 cups red bell pepper, diced 12 large eggs 1 ½ cups milk ¼ cup light soy sauce 1 tsp. chili paste ½ tsp. five-spice powder 1 can marinated bamboo shoots Line spray-coated 10x12x2-inch steamtable pan with bread cubes. Saute green onions, ginger and garlic in oil for 1 minute. Stir in red pepper and saute additional 2 to 3 minutes; let mixture ...

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