“Sustainability means many, many different things to different people,” said Arlin Wasserman, noting that this is one reason why it’s sometimes such a slippery subject. Wasserman, vice president of corporate citizenship at Sodexo, said foodservice directors are in a powerful position to help define what sustainability will mean in the coming years. “Efforts to promote sustainability are linked to our ability to feed ourselves,” he said, adding that foodservice progams should be at the ...
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