INGREDIENTS:Wild Mushroom Mashed Potatoes (1 order): 4 cups riced Idaho potatoes ½ cup heavy cream 4 Tbsp. butter 1 cup rough-chopped mushrooms 1 cup finely chopped mushrooms 3/4 cup Boursin cheese ½ cup chives to taste, salt and pepperPotato and Sweet Pea Mash with Mint (2 Orders): 1 ½ cups riced Idaho potatoes 2 cups peas 4 Tbsp. butter 2 oz. chicken stock for garnish, mint oil (recipe follows) to taste, salt and pepperMint Oil: 1 ½ cups fresh mint leaves 1 cup vegetable oil to taste, salt ...

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