2008 Silver Plate Winner for Corporate Dining
Amy Greenberg in one of Citi’s Manhattan sites(Photo by John Lawn) What ’s on Greenberg’s Plate ? ANNUAL BUDGET: $19 millionANNUAL MEALS SERVED: 554,100STAFF: 143 (incl. 130 full-time)LOCATIONS: 8 Senior Vice President Citi New York City, NY The name of the game in corporate dining these days is adding value for the host organization. That is what Amy Greenberg excels at in her role as head of executive dining conferencing and operations for Citi. She cut her teeth in the B&I ...
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