YIELD: per serving 1 boneless, skinless chicken breast 2 slices pepper Jack cheese 1 sandwich bun For the mango relish: (Makes 12 2-oz. portions) 6 mangos, diced 3 jalapeño peppers, diced 1⁄2 cup scallions 1 fresh whole pineapple, diced 1⁄4 cup red peppers, diced 1 lemon, juiced black pepper to taste 1. Grill chicken breast until done.2. Melt 2 slices of pepper Jack cheese on chicken breast.3. Combine all mango relish ingredients together in a bowl.4. Toast bun and place grilled chicken ...

Register to view this Article

Why Register for FREE?


Registering for Premium Content on Food Management will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.