YIELD: 20 STUFFED DATES 1⁄4 lb. peanuts 21⁄2 oz. honey 1 tsp. cayenne pepper or 1⁄2 minced jalapeno 20 Medjool dates, cut in half 10 strips of par-baked smoked bacon 1 egg 20 seedless grapes flour, as needed breadcrumbs, as needed 1. Heat peanuts, honey and cayenne pepper until caramelized, cool and puree. 2. Stuff puree into half a date, wrap with half a piece of par-baked smoked bacon. 3. Lightly beat egg. Dredge seedless grapes in flour, dip in egg wash ...
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